Stillwater Artisanal Ales
HA! Holland Oats! Get It?
Because it’s brewed it Holland! A new collaboration featuring Stillwater Artisanal and Emelisse. A dutch amber ale, brewed at Bierbrouweij Emelisse (going out on a limb and saying with oats?)
Stillwater is based in Baltimore, Maryland- a gypsy brewer much like the famed Mikkeller. Emelisse’s popular offerings include Russian Imperial Stout, and Espresso Stout, available in 12oz bottles & draft.
You KNOW this song is in your head, so why not right?
Draft Mag’s Top 25 For 2011 (Already)
Some are questioning the prematurity of the – best of 2011 list. (Just the first week of November still right? My rent check still hasn’t cleared.) Either way, here is the list. One thing to note, beer – especially craft beer, is about as opinionated as a presidential election. Be sure to head over to the full article for the full story.
Goose Island – Pepe Nero
Firestone Walker – Abacus
Brooklyn Brewing – The Concoction
Nebraska Brewing – Hop God
New Belgium – Le Terroir
Stone Brewing – Sublimely Self Righteous
Weihenstephaner -Original Premium
Aspall – Dry English Draft Cider
Boulevard/Deschutes – Collab #2 White IPA
Anchorage Brewing – Bitter Monk
De Musketiers – Troubadour Magma
Odell Brewing – Friek
21st Amendment – Hop Crisis
Heineken – New Castle Brown
Crooked Stave – W.W.B.R.
Lost Abbey – Red Poppy
Koningshoeven – La Trappe Isid’or
Unibroue – Quelque Chose
Sixpoint Craft – Sweet Action
Shorts – The Gambler
Almanac Beer – Summer 2010
Stillwater/The Brewer’s Art – The Debutante
White Birch – Tavern Ale
Beer Seasoning
This is a perfect name for a beer to be sold in Baltimore. City of crabs. A kick ass aquarium. Beware of Ray Lewis. Olde Bay is a saison brewed with pilsner and corn, and spiced with none other than Olde Bay.
Brewed to commemorate Baltimore Beer Week, and Stillwater Artisanal Day October 9th, 2011 at Maxs Tap House in Baltimore. Only 101 bottles were produced of Olde Bay Saison.
Availability: 11.2oz bottles. 101 produced
6.4% ABV
Stillwater Tap Day At Maxs:
BOTTLES
Olde Bay Saison (only 101 bottles produced)
Import Series v1 – of Love & Regret
Import Series v2 – A Saison Darkly
Import Series v3 – Jaded
Import Series v4 – Rule of Thirds
Import Series v5 – Debauched
Barrel Aged Series – Stateside (Chardonnay Barrel w/ Brett)
Barrel Aged Series – Cellar Door (Red Wine Barrel w/ Brett)
Barrel Aged Series – Existent (Bourbon Barrel)
Stillwater / Mikkeller – Rauchstar
Stillwater / Mikkeller Two Gypsies – Our Side
Stillwater / Struisse – Outblack
Stillwater / Brewers Art РD̩butante
25 to One
Autumnal 2010
Autumnal 2011
Cellar Door
Existent
Stateside
DRAFTS
25 to One
Autumnal 2011
White Label Series v1 – Harvest Saison (wet hopped, dry hopped, & aged on Cedar planks)
Existent
Cellar Door
Stateside
Stillwater / Brewers Art РD̩butante
Stillwater / Struisse – Out Black
Stillwater / Mikkeller – Rauchstar
Import Series v3 – Jaded
Import Series v4 – Rule of Thirds
Import Series v5 – Debauched
Autumnal (aged in Red Wine Barrels)
Débutante (aged in Red Wine Barrels)
Two Gypsies – Our Side (aged in Red Wine Barrels)
Two Gypsies – Our Side
Stillwater / Olivers – Channel Crossing v3
Stillwater / Olivers / Brewers Art – BBW Porter
CASKS
Crazy selection TBA!
Stillwater’s Folklore, A Mythic Tradition Ale
Stillwater Artisanal Ales celebrates myths and traditions with Folklore Ale. Folklore is foreign stout with a hint of smoke. Stillwater tweaked an earlier release – 25 To One. That beer celebrated Stillwater’s 1st anniversary, and Max’s Taphouse’s 25th. Max’s was one of the first places Stillwater was served.
Label:
Human history is filled with myths and legends that shape and define our culture. Rituals, celebrations, gatherings… whatever. One thing that’s for sure, is we enjoy a proper shindig. So let’s get the store flowing and share a little ‘Folklore’.A bracingly deep ale, built dark and rich with an elegantly lean body, accompanied by heady aromas of Belgian yeast, earthy hops and gently kissed by a wisp of smoke.
Style: Foreign Stout
Availability: 750ml bottles
Arrival: TBA
8.4% ABV
Stillwater Barrel Aged Stateside Saison Available
Stillwater Artisanal Ales (Baltimore, MD) has just released a barrel aged edition of Stateside Saison. Stateside features European malts, and hops from the United States & New Zealand. Through in a farmhouse yeast and you have Stateside.
Next stop for this edition was Chardonnay barrels, then bottles.
Style: Saison (Wine barrel aged)
Availability: 11.2oz bottles. Limited to Limited to 44 cases. Potential in areas: WA, OR, CA, AZ, MO, IL, WI, OH, GA, FL, SC, NC, VA, PA, DC, MD, NY, CT, RI, MA, VT, ME
7.2% ABV
Stillwater Bourbon Barrel Aged Existent Ships
Stillwater Artisanal Ale’s Barrel Aged Existent is now available for your drinking pleasure.
Existent is a dark saison featuring the visage of Frederick Nietzsche. This saison has a dark malt, fruit, spice & cocoa flavor.
Existent represents the philosophy behind Stillwater Artisanal. We strive to define ourselves through our passion and sincerity while accepting that not all aspects of life are readily explainable. To manifest this ideology we present an ale of intrigue. Deep & dark though deceptively dry, braced by a firm yet smooth bitterness and accented with an earthy hop and mild roast aroma. This is an ale for you to define..
That beer, in bourbon barrels, is what you see before you.
Style: Dark saison (bourbon barrel aged)
Taste Expectations: Milk chocolate, oaky vanilla, bourbon. Light saison spice, dark fruits & funk.
Availability: 11.2 oz bottles.
Distro Area: Limited to 44 cases. Potential in areas: WA, OR, CA, AZ, MO, IL, WI, OH, GA, FL, SC, NC, VA, PA, DC, MD, NY, CT, RI, MA, VT, ME
7.6% ABV
Stillwater’s Saison That Tastes Like Pho
A beer to taste like Pho. Named after Mekong’s Restaurant in Richmond, Virginia. Brian was eating a big bowl of Pho at Mekongs when the challenge was thrown down to make a beer that that takes like this Vietnamese dish. Of course he answered with Mekong Phoson. A pho-saison crossover.
Style: Saison
6.4% ABV
