White Birch Watermelon Wheat
White Birch Brewing (Hooksett, NH) is expanding fermentation capacity (tanks), and adding a canning line.
The first offering to be canned will be Hop Session, by the first week of March, locally.
Hop Session is in. Starting with a blend of west coast hops for a balanced, bitter effect. We close the session out by late hopping the beer for a nice resiny mouth feel.
Shortly after, the brewery will ship Hop Session cans to their distribution states. White Birch Brewing started brewing in 2009.
We started making beer in June of 2009 in 15 or 20 gallon batches. The advent of our first calendar year saw us go from about a half barrel a day brewing to about two barrels a day. Thanks to the continued interest in our beers we have grown to a custom seven barrel system made by Macy Industries right here in Hooksett. Yes, we’ve grown but our beer is still all brewed by hand in our modest brewery.
All of White Birch’s beers are available in 22oz bombers. First beers to hit the state are Hooksett Ale, Hop Session Ale, and Belgian Style Pale Ale. More offerings to ship soon.