Hi-Wire Pink Drink, a fan favorite, will be available in cans for only the third time in September.
Previously a draft only favorite, Hi-Wire Pink Drink is a kettle soured wheat ale brewed with lemongrass and raspberries. The end result is a pink beer, thanks to the berries (the brewery compares it to beer’s version of pink lemonade). The brewery finally packaged this release for the first time in fall, 2016 and fans literally drank every last drop.
…an ultra crushable tart wheat ale with lemongrass & raspberries; simple, refreshing, & pink.
Hi-Wire Pink Drink is back in 16-ounce cans across the brewery’s southern distribution footprint in September.
Jackalope Brewing Lovebird, a limited release hefeweizen, has been canned once again.
Creating Lovebird requires nearly 200 pounds of strawberries, and raspberries. Perfect for drinking in rounds of two, or with someone you love.
The fruit adds a tartness and berry aroma, as well as a slightly pink color to the brew.
Jackalope Brewing Lovebird is available in limited quantities around Nashville, Tennessee in 12 ounce cans, and draft.
4.4% ABV, 12 IBUs
Image: Jackalope Brewing
Rose-hued New Holland Passion Blaster Rose Ale is the latest seasonal by the Holland, Michigan based brewery.
Passion fruit, raspberry, and apple are the stars in this new seasonal from New Holland. The soft wheat ale is billed as “fresh, tropical, and satisfying”.
Passionfruit, tropical peaks, rosy ale, blush as raspberry cheeks. Exotic notes excite your tongue, the satisfying adventure has just begun.
New Holland Passion Blaster is available in 12-ounce cans and draft starting the week of Valentine’s Day.
Availability: 12oz Cans, Draft. Seasonal Release.
Debut: Valentine’s Week 2018
6% ABV, 15 IBUs
Abita Blueberry Wheat is back in the brewery’s lineup this month, complimenting their popular Strawberry Lager.
Fresh Louisiana blueberries highlight Abita Blueberry Wheat. The base wheat beer is hopped with German Perle hops.
This crisp wheat beer has the aroma and flavor of fresh Louisiana blueberries. It’s brewed with pilsner and wheat malts and hopped with German Perle hops, then the juice from local blueberries is added to complement the toasty malt flavor. All our Harvest Series brews are made with the finest Louisiana-grown ingredients.
Abita Blueberry Wheat is a 12 ounce bottle and draft summer seasonal offering.
Availability: 12oz Bottles, Draft.
Latest Return: June, 2017
4.4% ABV, 16 IBUs
There’s a new “Session” beer hitting shelves for the summer – Full Sail Session Watermelon Wheat Ale.
Lighter beers, warm weather, and watermelons just scream summertime. The brewers in Hood River, Oregon how found a a way to capture that essence in a bottle. The newest Session Series release features a base wheat beer brewed with Hallertau and Crystal hops, and aged in watermelons.
“Spring is here, with summer soon to follow. While the availability of beer knows no season, watermelon of course is another thing. Beer and watermelon, two quintessential summer pleasures, are paired here in Session Watermelon Wheat.” – Full Sail Brewmaster Jim Kelter.
Full Sail Session Watermelon Wheat will be available 11 ounce bottles through August, 2017.
Availability: 11oz Bottles, Draft. May-August
Debut: May, 2017
5.4% ABV, 23 IBUs
Image: Full Sail Brewing
Bell’s Pooltime Ale is shipping once again, a part of the brewery’s speciality lineup.
Bell’s Pooltime Ale is a Belgian-style wheat ale, brewed with Montmorency cherry juice from Traverse City, Michigan. Until 2016’s aluminum debut, it had been a few years since the Michigan based brewery brewed
“Poolside is a beer we haven’t seen for a while. It was incredibly well received and we thought it was the right time to bring this seasonal favorite back,” Bell’s Vice President Laura Bell said.
Bell’s Pooltime Ale will be available in limited quantities in 12 ounce cans/ 6 packs starting in mid-May, across the brewery’s entire distribution area.
Guinness Irish Wheat is available nationally this month, part of the brewery’s ongoing Brewer’s Project Series.
A departure from the stout that is synonymous with the name Guinness, the lineup has been home to Rye Pale Ale, and Antwerpen Stout recently.
The recipe is mainly comprised wheat harvested from the southern part of Ireland, plus a touch of stout malt. Guinness Irish Wheat and their Stout share the same yeast. The Irish Wheat is fermented at a higher temperature, which gives off clove and banana esters.
Guinness brewer Jasmin Winterer originally hails from Germany, home of the hefeweizen. The style is very prevalent in her creation; full of citrus and banana.
“I wanted to help create the best wheat beer outside of Germany,” The style is familiar, but if you look closer, you’ll see how we made it distinctly Guinness – this beer uses 100% wheat sourced in Ireland and the very same yeast that goes into our world famous stout.” Jasmin Winterer, Guinness Brewer
Guinness Irish Wheat can be found nationally starting in April, in 11.2 ounce, six pack bottles. ERP $9.99.
Style: Wheat Ale
Hops: Mount Hood, Amarillo
Malt: Irish Wheat, Stout Malt
Availability: 11.2oz Bottles
Debut: April, 2017
5.3% ABV, 21 IBUs