Topic Archives: Barrel Aged

Posted in Coming Soon, Don't Miss This, Founders Brewing

Maple syrup bourbon barrel-aged Founders Curmudgeon’s Better Half is returning after 6 years

Founders Curmudgeon's Better-Half bottles

Founders Curmudgeon’s Better Half, originally the third release in the brewery’s Backstage Series, returns in August.

The grumpy “Curmudgeon” on the label is best known for appearances on hiatus old ale by the same name. In February 2012, the brewery released Curmudgeon’s Better Half as a part of their Backstage Series, now known as the Barrel Aged Series.

Curmudgeon’s Better Half is the familiar old ale brewed with molasses and aged in maple syrup bourbon barrels. (Similar to Founders Canadian Breakfast Stout.) Fan demand prompted the return of this boozy treat.

Curmudgeon’s Better Half has become one of the most highly requested beers and for good reason. It’s damn good. You all have been very vocal in petitioning for its return and it would’ve been cruel for us to hold out any longer in delivering on that.

Founders Curmudgeon’s Better Half will make its return in mid-August, in 750-milliliter bottles, as well as new 12-ounce bottles and draft.

Style: Old Ale (w/ Molasses. Maple Syrup Bourbon Barrel Aged.)
Availability: 750ml bottles, 12oz Bottles, Draft.
Debut: February 2012
Latest Return: Mid August 2018

 

Posted in Don't Miss This, Odell Brewing, Seasonal Return

Truly a beautiful beer. Odell Brazzle Sour Raspberry Ale is back for spring

Odell Brazzle Bottle

Odell Brazzle Sour Golden Raspberry Ale has reappeared at the brewery again today.

The base beer is a golden ale, soured in oak barrels used for Odell’s Woodcut offerings, with multiple wild yeasts for a full two years. 300 pounds of raspberries are looped into the process before and after the bacteria and yeasts do their thing.

This beer just bursts with fresh raspberry aromas that really burst with each sip as well. There’s a subtle tartness in the finish that is both playful and attention-grabbing. All in all, this truly is a biological beauty of a beer. Drink fresh, in the sun, and if you have them – friends.

“We used golden raspberries to brew with, which gives this sour a touch of sweetness. There is also a bright, tart fruit and citrus flavor that comes through. The sour acidity plays well with the raspberry flavor. This is a very unique sour, and WELL worth the wait!” – ” Barrel Aging/Pilot System Manager, Brent Cordle. “

Odell Brazzle is available in 750ml bottles and draft.

Style: American Wild Ale (w/ Barrel Aged. Raspberries.)
Availability: 750 ml bottles, Corked & Caged
Latest Return: Late March 2018

5.4% ABV

Image: Beer Street Journal

Posted in Lost Abbey, New Releases

French red wine oak barrel aged Lost Abbey Amazing Grace on sale Friday

Lost Abbey Amazing Grace

Lost Abbey Amazing Grace will go on sale Friday. 

From time to time, Lost Abbey receives French oak barrels that once contained red wine. The brewery sees this as a perfect opportunity to age their Belgian-style Dubbel – Lost & Found. The abbey ale, brewed with raisins, has been aging “gracefully” in the French Oak barrels until the time is right.

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Amazing Grace shows hints of soft oak tannins and light vanilla notes from the oak barrels. A subtle dash of red wine character from the aging process reveals itself if the beer is served on at cellar temperature and compliments the roasted malt character of the base beer.

Lost Abbey Amazing Grace is sold at a ticketed online event on Friday, March 23rd at 12 noon (PST). Bottles are $41 dollars each, limit of 3 per customer. No proxies (you have the be the one purchasing and picking up).

Style: Belgian-style Dubbel (w/ Raisins. Red Wine Barrel Aged.)
Availability: 750ml Bottles. Extremely Limited.
Latest Release: March 2018

9.5% ABV

Image: Lost Abbey

Posted in Headlines

The 4th Barrel-Aged release from Founders arrives in June: ‘Barrel Runner’

Founders Barrel Runner

Founders Barrel Runner will join the brewery’s Barrel-Aged Series in June.

When the weather is finally warmer, expect to be sipping this pirate-themed rum ladened offering – Founders Barrel Runner. The base beer is an imperial India pale ale brewed with mosaic hops, that has been aged in rum barrels.

This will be the 4th release in the Michigan-based brewery’s Barrel-Aged Series lineup this year. Right now, Kentucky Breakfast Stout (KBS) is hitting shelves now, fan favorite Backwoods Bastard will be available year-round starting in April, as well as new Founders Dankwood (bourbon barrel-aged red ale) which will also debut in April.

Founders Barrel Runner will be available in 12-ounce and 22-ounce bottles and draft, starting in June 2018.

Style: Imperial IPA (Barrel Aged. Rum.)
Hops: Mosaic

Availability: 12oz Bottles, 22oz Bottles, Draft. June-August
Debut: June 2018

?? ABV

Posted in Don't Miss This, Evil Twin Brewing, Westbrook Brewing Co

Pastry stout fan? Wait until you read the name of this Evil Twin & Westbrook collaboration

Evil Twin Maple Bourbon Barrel-Aged Imperial Mexican Biscotti Toasted Coconut Cake Break

Evil Twin Maple Bourbon Barrel-Aged Imperial Mexican Biscotti Toasted Coconut Cake Break is a future bottle potential. The name is quite the mouthful.

Evil Twin is in the process of building their first brick and mortar location in New York City. In the meantime, Jeppe Jarnit-Bjergso has “gypsy” brewing stateside at various breweries -one being Westbrook Brewing in South Carolina.

The origin of this mega-collaboration starts as Evil Twin’s Biscotti Break and Westbrook Brewing’s Mexican Cake Imperial Stout. The two brewing teams combine the two beers into one beast of a beer – Imperial Mexican Biscotti Cake BreakThey didn’t stop there. Barrel-aged variants surfaced Double Barrel Aged Imperial Mexican Biscotti Cake Break, aged in Marsala wine and bourbon barrels, and Evil Twin Maple Bourbon Barrel Aged Imperial Mexican Biscotti Cake Break.

if you didn’t know pastry stouts are alive and well in the brewing industry, then let this serve as your official notice. Half the lines at breweries on Saturdays are for pastry stouts. A beer name like Evil Twin Maple Bourbon Barrel-Aged Imperial Mexican Biscotti Toasted Coconut Cake Break is enough to make a beer geek break out in a sweat.

Evil Twin Maple Bourbon Barrel-Aged Imperial Mexican Biscotti Toasted Coconut Cake Break is slated to be a 22-ounce bottle release. The brewery has not yet announced this offering.

Style: Imperial Stout (CoconutCoffee, Cinnamon, Almonds, Cocoa Nibs, Habanero Peppers. Barrel Aged. Maple Syrup Barrel Aged.)
Availability: 22oz Bottles
Debut: TBA

10.5% ABV

Posted in Boulevard Brewing, Don't Miss This, New Releases

Boulevard Tequila Barrel Lime Gose finds bottles for the 1st time

Boulevard Tequila Lime Gose bottles

Boulevard Tequila Barrel Lime Gose was a hit last year on draft. In 2018 the brewery has bottled the seasonal offering.

In mid-2016, Kansas City-based Boulevard Brewing acquired freshly emptied tequila barrels. After a style debate on what would go into the wood the brewery settled on a German-style gose.

Aged with fresh limes, Boulevard Tequila Barrel Lime Gose smells of oak and vanilla. According to Boulevard expect:

…a pleasant, refreshing lactic acidity and hints of coriander and sea salt, citrus flavors mingle with malt sweetness to temper the acidity and touch of heat provided by tequila barrel-aging.

Boulevard Tequila Barrel Lime Gose is available in 12-ounce bottles and draft across select brewery markets in March 2018.

Style: Gose (w/ Limes. Barrel Aged. Tequila.)
Availability: 12oz Bottles, Draft. Seasonal Release.
Debut: May 2017
Bottle Release: March 2018

5.9% ABV, 15 IBUs

Image: Boulevard Brewing 

Posted in Monday Night Brewing, New Releases

Magically inspired Monday Night Mischief Managed debuts

Monday Night Mischief Managed bottles

Those magically inspired, beer-loving individuals are sure to love this artwork. Monday Night Mischief Managed will emerge from their barrels soon.

Mischief Managed is a no-boil Berliner Weisse that has been barrel-soured in white wine barrels. Fresh raspberries have recently been added to the barrels, then allowed to ferment a second time. The result should be a beer that would make Moody, Wormtail, Padfoot & Prongs proud.

Monday Night Mischief Managed will be a 500-milliliter bottle release. The brewery has not yet announced a release date.

Style: Berliner Weisse (w/ Raspberries. Barrel-Aged.)
Availability: 500ml Bottles
Debut: 3/18/18

4.5% ABV

PIC: Beer Street Journal