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Lost Abbey My Black Parade, a beer boasting Mexican chocolate, is joining the brewery’s lineup on October 30th.
Lost Abbey My Black Parade is a strong ale, brewed with cocoa nibs, vanilla beans, cinnamon, cardamon, smoked chilies and of course bourbon oak. The label tells the story of unrequited love remembers on Dia De Los Muertos, where people make a pilgrimage to an unmarked grave. Hoping their true love shows up.
Pouring darker than a moonless night, My Black Parade begins with a deep bouquet of rich chocolate and layered hints of cinnamon and oak. Huge flavors of cocoa on the palate with notes of vanilla, bourbon, and tobacco, finishing with crisp bite from the smoked chili’s and cardamom.
Lost Abbey My Black Parade is a 750 milliliter offering. 60 cases produced, sold through the Lost Abbey website starting October 9th, 12 noon (Pacific).
Wicked Weed Silencio joins the brewery’s Canvas Series the week of October 5th.
Wicked Wed Silencio is a sour black ale, aged in Kentucky bourbon barrels with vanilla beans, and Mountain Air Roasting Coffee.
Look for this release at the Asheville Funkatorium, Brewpub and limited distribution.