Creature Comforts Brewed for One – now an annual release returns to the brewery this month.
This beer started as Cellarman’s Spirit, brewed to commemorate the loss of an employee and cellarman, Bob Weckback. The profits from that release were used to create a college fund for his son.
Starting in 2019, the beer became “Brewed for One,” growing into an initiative to honor a different, deserving individual in a life-changing way. Creature Comforts worked with two local agencies this year to support an individual who really needed it.
…to do for one what we wish they could do for all.
Brewed For One is a single-hop IPA brewed with Idaho 7. Hailing from the state with the second most hop acreage in the U.S., Idaho 7 is huge on tropical and pine notes.
Creature Comforts Brewed For One 2021 will be available in 16-ounce cans and draft at the brewery starting May 7th.
Hops: Idaho 7
Availability: 16oz Cans, Draft.
While 2020 was basically a stopped-up toilet in a dirty truck stop for everyone, Atlanta-based Wild Heaven Beer and Bulleit Bourbon gave us something tasty to help us cope with the mess. It was the boozy goodness we needed to round out a weird year.
Since the beginning, Bulleit was stingy with their empty bourbon barrels, sending most, if not all, overseas to be repurposed for whisky. Craft brewers never had the chance to age their beers in Bulleit. All that’s changed now.
Building off of the success of two 2020 releases – 437 Miles South Imperial Stout, and 95 Shilling Scotch Ale will be two new Bulleit barrel-aged releases released by Wild Heaven this year. Brewmaster and co-owner Eric Johnson is going Belgian-style for these next two creations.
This month Johnson, along with brewer Josh Franks created the Belgian-style tripel, started aging in in wet 10-year Bulleit Bourbon barrels yesterday. “It came out a touch higher in ABV than I expected – 10.75% going into the barrels. So it will most likely be 11-11.25% coming out. But it already is pretty great,” says Franks.
Expect a Labor Day release for the first beer.
The second collaboration will arrive by Christmas, a quadrupel aged a blend of Bulleit Rye and Bulleit Bourbon barrels.
Both beers will be available in limited quantities in 16-ounces cans.
October 2012 was when the beer world first got a taste of Narwhal Imperial Stout. The beer joined Sierra Nevada’s “High Altitude” Series, shortly after the brewery had debuted another huge stout – 30th Anniversary Imperial Stout. Soon, it looks like another Narwhal will be spotted – Sierra Nevada Barrel Aged Peanut Butter Cup Narwhal.
This is far from the first variant of Narwhal that Sierra Nevada has released. The brewery’s Trip in the Woods Series has seen Barrel-Aged Narwhal with red and black currants, as well as Barrel-Aged Cocoa Coconut Narwhal.
As for Barrel Aged Peanut Butter Cup Narwhal., the artwork is all we have right now, presumably brewed and both Chico, California and Mills River, North Carolina locations, and at a minimum – available in both gift shops.
Hold tight as this flavored Narwhal Imperial Stout dives to new depths, an abyss that’s rich with cocoa nibs, peanut butter flavor, and hints of vanilla from bourbon barrels. No need to unwrap candies, power the legendary dessert right into your glass.
Barrel-Aged Peanut Butter Cup Narwhal Imperial Stout is a 16-ounce can or bottle release.
Creature Comforts Athena Zombie
Founders KBS Maple Mackinac Fudge, a variant of the well-known Kentucky Breakfast Stout, debuts in October.
This is just the second variant the brewery has released of KBS after KBS Espresso debuted earlier this year. This edition is brewed with Mackinac Fudge Coffee and maple syrup, then aged in oak bourbon barrels.
“We’ve been enjoying beers brewed with the Mackinac Fudge coffee in our taproom for years, and now we’re finally bringing that treatment to KBS. It takes the chocolate flavor traditionally found in KBS to a whole new level. Add in a hint of maple syrup and now you have an elegant, yet explosive new flavor experience.” – Brewmaster Jeremy Kosmicki.
Founders KBS Maple Mackinac Fudge will be available in the taproom on October 8th, shipping nationally shortly after, with the exception of Mississippi. The estimated retail price is $24 dollars/4 pack.
Debut: Early October 2020
Wild Heaven Haven Sent
Decatur, Georgia’s Three Taverns Double Snack debuts in large bottle format this weekend – formerly known as Midnight Snack.
Double Snack’s base in a bourbon barrel-aged imperial stout, brewed with coffee, cherry, chocolate, and hazelnuts.
If you like dessert flavors, bourbon, and coffee, this beer will blow you away!
This 12.5% alcohol by volume decadent beast is available for pre-sale on the Craftcellar app starting today, for pickup this weekend.