Boulevard Brewing Company (Kansas City, MO) is ready to release the fourth offering in their collaborative series. Each of the prior releases features a hand pictured brewery with a unique story. This edition features a another brewery in Boulevard Brewing’s new family, Ommegang. Both breweries are part of the Duvel Moortgat family, after Boulevard was purchased by the parent company last year.
Boulevard Collaboration No. 4 Spiced Saison was brewed at Boulevard Brewing, featuring their house yeasts. Spiced Saison was split into two fermentation tanks, one with Boulevard’s Belgian yeast, and one with Ommegang’s house yeast. The two beers were blended together during filtration.
Collaboration No. 4 will be bottled in 750ml bottles, and draft for a limited time.