Boulevard Brewing Company (Kansas City, MO) is prepping a fourth release in their collaborative series. This edition features a another brewery in Boulevard Brewing’s new Duvel Moortgat family, Ommegang.
Boulevard Collaboration No. 4 Spiced Saison was brewed at Boulevard Brewing, featuring their house yeasts. Spiced Saison was split into two fermentation tanks, one with Boulevard’s Belgian yeast, and one with Ommegang’s house yeast. The two were blended together during filtration.
Boulevard/Ommegang Collaboration No. 4 Spiced Saison will be bottled in 750ml bottles and draft for a limited time.
Style: Saison (w/ Sweet Orange Peel, Lemon Peel, Coriander, Grains of Paradise)
Availability: 750ml Bottles, Draft (1/6 kegs)
Arrival: Late September, 2014
7.3% ABV
Previous Collaborations:
No. 1 – Imperial Pilsner, with Belgian brewer Jean-Marie Rock
No. 2 – White India Pale Ale, with Deschutes Brewery
No. 3 – Stingo, with Pretty Things Beer & Ale Project
Whatever happened with the sour wit beer with Russian River?