Bolt Cutter, Founders Brewing Company’s 15th Anniversary celebration, is hitting shelves. Bolt is a barleywine, with some commonalities to their famed CBS, Curmudgeon’s Better Half, & Kentucky Breakfast Stout. Dry hopped with cascade hops, partial aged in bourbon barrels, partially aged in maple syrup bourbon barrels. It has been bottle maturing since July, 2012.
Years ago,” says Co-Founder, President & CEO Mike Stevens, “when our brewery was located on Monroe, we were defaulting on our loan. Eventually, the bank called and threatened to chain our doors shut if we didn’t come up with the money that we owed them. We had seven days to come up with half a million dollars.” “So I bought a pair of bolt cutters,” says Co-Founder, Vice President of Brand & Education Dave Engbers. “We were determined to keep our doors open and to keep brewing beer, no matter what it took. Luckily, we never had to use them.” Engbers keeps the bolt cutters in his office as a reminder of how far we’ve come and the journey we’ve taken since brewing our first beer in November 1997.