The second edition in Bell’s Brewery’s Planetary Series, Venus has been bottled and ready to ship. This edition is a blonde ale with apricot, honey, cardamon, and vanilla.
The second release in our Planets Series starts with spicy, fruity and light Continue Reading →
The spirits side of Ballast Point Brewing (San Diego, CA) has released a new offering this week – Opah.
Opah is an herbal liqueur, with a flavors or cinnamon and licorice.
Every culture has a customary toast, usually enjoyed with a cheerful Continue Reading →
Allagash Brewing’s (Portland, ME) Curieux has just turned 10. To celebrate a decade of success with the bourbon barrel aged tripel, Allagash is releasing a special 1.5 liter bottle, and unveiling a special contest.
The bottle (seen above) is limited to Continue Reading →
Jekyll Brewing (Alpharetta, GA) releases a very limited run of Off the Grid Barleywine this week. Just 1500 bottles are available, each hand signed by brewer Josh Rachel.
Style: Barleywine
Availability: 22oz Bombers. 1500 bottle run.
Release: Week of October 6th, 2014
?? ABV
Images via Continue Reading →
Peace Tree Brewing (Knoxville, IA) will release a new offering this month – Saison Noir. A “bookend” to their trio of farmhouse beers that began this summer with Saison Blanche.
Malted barley meets a French yeast to complement the deep, roasted Continue Reading →
The Bruery has revealed “Mystery Beer #1” to their Reserve Society members. Roble Blanco is on sale now, a beer that mimics a margarita.
Roble Blanco is a wheat beer aged in tequila barrels. The agave, combined with aging the beer Continue Reading →
The Bruery’s Black Tuesday is a legendary offering in craft beer. A new variable of the massive imperial stout debuted at the Great American Beer Festival – Rum Barrel Aged Black Tuesday.
The annual release is aged in bourbon barrels. As a Continue Reading →
