Today I received and email inviting me to a release party at the tap room at Great Divide Brewing in Denver, Colorado. Obviously I can’ t just hop on a plane and go even though I’d like to. On August 6th, Great Continue Reading →
This beer might seem familiar. Great Divide’s 15th Anniversary was essentially the same brew. 16th Anniversary is a double IPA aged on oak chips. Looking for a good oaked double IPA, look no further.
Great Divide celebrates 16 years of craft Continue Reading →
Chocolate Yeti! Chocolate Yeti! Chocolate Yeti! With much excitement, Great Divide Chocolate Oak Aged Yeti has returned! It’s been too long since this Yeti has visited.
Chocolate Oak Aged Yeti is an imperial stout. Great Divide scaled back the hops in Continue Reading →
Coming soon from Rogue Brewing ( Portland, OR) is the second installment of the John John series. As you recall, this series features hand selected Rogue beers aged in Rogue whiskey barrels on site at their distillery. (John John draws Continue Reading →
Immort Ale is a part of Dogfish Head’s occasional rarities collection. (Milton, DE) Immort Ale is an American Strong Ale.
Immort was first brewed at the Dogfish Brewpub in 1995, first bottled in 1997. If you recall Dogfish/Sierra Nevada’s collaboration ale contained Continue Reading →
Brewmaster Garrett Olliver is a genius when it comes to barrel aging beers. Ever had a Black Ops? You won’t forget it if you did. Extremely good. Another barrel aged offering by Brooklyn is popping up on draft in Atlanta Continue Reading →
If you are a fan of oaky IPAs, then this is your beer. Burton Baton is an occasional brew by Dogfish Head Brewery (Milton, Delaware) first brewed about 7 years ago. Burton Baton is an English Old Ale blended with Continue Reading →
