A fall/winter favorite for sure. Brooklyn’s Black Chocolate Stout is roasty, dark and chocolatey – and if you ask me – is reincarnated in some of Brooklyn’s big bottle offerings.
Commerical Description:
We use three mashes to brew each batch of this beer, achieving a lucious deep dark chocolate flavor through a blend of specially roasted malts. We brew it every year for the winter season. It is delicious when newly bottled, but also ages beautifully for years.
Beer Rundown:
Style: Russian Imperial Stout
Hops: Willamette, American Fuggle
Malts: American Two-Row
Taste Expectations: Chocolate – Bittersweet & cocoa. Touch of molasses or brown sugar. Underlying hops compliment this beer leaving a nice bit of flavor complexity that doesn’t stick around too long on your palate.
Availability: 12oz/4 pks. Seasonal offering October-March.
Cellar? Yes.
10% ABV
