The 2nd release in Thomas Creek’s Atypical Series -Banana Split Chocolate Stout. It has made brief appearances at the TC tap room.
A dark chocolaty libation that boasts caramel, toffee, and roasted malt flavors. It is crisp and smooth, Continue Reading →
Just hitting shelves is Napa Smith Brewing’s Crush, an amber lager brewed with grapes. A combination that was waiting to happen honestly, considering the brewery is nestled in Napa Valley, California – known for it’s wine. This brew Continue Reading →
Duclaw Brewing is proud to announce their first double beer release of Retribution and 31. Both go on sale starting October 12th.
About Retribution:
Our Single Barrel Bourbon-aged Imperial Stout, was aged for 6 months inside charred Kentucky white oak bourbon barrels to Continue Reading →
Wild Heaven just crossed the 1 year mark. That calls for a beer celebration. Today the brewery shipped Eschaton, their 4th release since launch.
First lets tackle the name – Eschaton. Translated from Greek it means “End Of Time.” Note the Continue Reading →
The Shock Top Variety Pack is making it’s way to shelves. The pack includes the new Shock Top Pumpkin Wheat, along with Shock Top Raspberry Wheat (debuting early 2011) and regular Shock Top White.
The variety pack will be Continue Reading →
The Bruery welcomes 2 beers into their family this weekend – Humulus Wet, & Rub A Dub Dubbel. That’s in addition to 100% Barrel Aged Autumn Maple bottles that go on sale today…
Humulus Wet Taps Today –
A wet hopped beer, Continue Reading →
Lagunitas Brewing’s first brew on their new equipment was slightly delayed (originally due out in June, 2011.)
Lagunitas invited Rolec, the fabricators of the new equipment to brew on their creation. The brewhouse was designed by Freistant Bayern Brothers.
In far-away Continue Reading →
