Yuengling (Pottsville, PA) is America’s oldest brewery. They opened their doors in 1829. At one point during their long history, the brewery sold ice cream. That’s actually how the brewery made it through prohibition.
It’s been 30+ years since the ice Continue Reading →
Coming soon to SweetWater Brewing Company’s Dank Tank Series is this lady, Red Hot Mama. El Danko, the man, the myth, the legend, AND the inspiration behind the series, has another chick to brag about. She’s an imperial red ale Continue Reading →
Ale Asylum (Madison, WI) has officially bottled their release Ballistic IPA. It should show up in stores over the next few days.
Ballistic IPA is a fully loaded American-style IPA. The use of American Amarillo hops give it explosive citrus aromas Continue Reading →
Rock Art Brewery is releasing Barrel Aged Vermonster today. The base barleywine is brewed with 100 pounds of malt per barrel (31 gallons). That’s a lot of malt driving your final ABV to 10+%.
This edition spent time in bourbon barrels Continue Reading →
Fouth year on this one. Shmaltz Brewing’s small batch release R.I.P.A. on Rye is aged in Sazerac 6 year rye whiskey barrels.
Style: Rye Beer (Barrel Aged)
Hops – Warrior, Cascade, Simcoe, Crystal, Chinook, Amarillo, Centennial
Malts – Specialty Two-Row, Rye Ale, Torrified Rye, Rye Flakes, Continue Reading →
Nebraska’s Inception Series Sexy Betty is set to return again tomorrow. Betty, who comes in two other forms (Naked Betty, & Black Betty) spent time in 50 year old brandy barrels. Sexy is only the 3rd release in the series, along with Microbe Rue , Continue Reading →
