Brooklyn already has one quadrupel, you know it as Quadceratops. When you age it in bourbon and rum barrels, you have Brooklyn Quinceratops.
An upcoming big bottle release by the brewery combines a Belgian-style quadrupel brewed with candi sugar, nuanced by spirits barrels. This release will follow Hand & Seal, and “K” is For Kriek.
Brooklyn Quintaceratops has not yet been announced by the brewery.
Style: Quadrupel (w/ Candi Sugar. Barrel Aged, Bourbon. Rum.)
Availability: 750 ml bottles, Corked & Caged
Arrival: TBA
9% ABV
