Posted in Avery Brewing, New Releases

Avery Ginger Sour is Botanicals & Barrels release #6

Avery Ginger Sour

Avery Ginger Sour is coming to the brewery’s Botanicals & Barrels Series this month.

AT A GLANCE: Avery Botanicals & Barrels Series

Hand picking the barrels and each herbal addition is what makes this Avery series one of the most diverse in their portfolio. The lineup features a Tangerine Quad (in bourbon), Apricot Sour (oak), Raspberry Sour, Vanilla Bean Stout (aged in bourbon), and newly released Coconut Porter.

The sixth release in the series is Avery Ginger Sour, an oak aged wild ale featuring fresh ginger root. The brewery sourced fresh ginger from Boulder, Colorado local, Pressery. Fresh ginger was pressed and added to the base beer within 24 hours.

Verdant fresh ginger is artfully rooted in radiant tartness, peaking in the unmistakable burst and bite of this bright barrel-aged sour ale.

Avery Ginger Sour will be a 22 ounce bottle and draft offering. With this release, there are six Botanicals & Barrels Series offerings available year-round.

Style: American Wild/Sour Ale (w/ Ginger. Oak Aged.)
Availability: 22oz Bottles, Draft.
Debut: 6/16/17

7.3% ABV

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