Smoke Beers
Stoudt’s Brewing (Adamstown, PA) Rauchbier.
This orange tinted, medium bodied lager is brewed with traditional smoked malt imported from Germany and features an aroma reminiscent of a campfire and a pleasant smoky flavor throughout.
Style: Continue Reading →
Nogne-O (Grimstad, Norway) will be shipping a smoke beer to the United States. Holy Smoke is a smoked lager, and the winning recipe from the Norwegian Hombrewing Championship. The 2011 winning recipe was brewed by Erlann Eldorsen.
Style: Smoke Beer
Hops: Continue Reading →
Edition #3 in Red Brick Brewing’s Brick Mason Series is not far away. The brewery has taken Vanilla Gorilla and added a little twist for the series release: smoked vanilla beans and a little barrel aging for Continue Reading →
One to add to the rare beer, “how do I get it” list – Nebraska Brewing’s Toasted Barn. The brewery released details about the Inception Series, their newest barrel aged beer.
We bottle the first of what will be our extremely Continue Reading →
The second release of Left Hand Brewing’s Fade To Black series has arrived. Fade To Black has replaced Left Hand Brewing’s Snowbound Ale as the brewery’s winter seasonal. Last year, volume one was a foreign export stout. This year’s edition Continue Reading →
Back in March, I mentioned Mikkeller’s Beer Geek Breakfast – a coffee infused imperial stout with oatmeal. In tasting, you will note bittersweet chocolate notes, offset by sweet oatmeal. Roasted malts and coffee are present. Coffee is stronger on the Continue Reading →
One of the 2 newest beers in Great Divide (Denver, CO) post expansion days have arrived – Smoked Baltic Porter. Great Divide recently completed a $1.2 million dollar expansion that added cooler space and an expanded bottling line, plus 2 Continue Reading →