For the first time ever, Troegs Brewing Company, Appalachian Brewing Company, and Pizza Boy Brewing Company are collaborating to create a one-of-a-kind limited-release beer. (717) Collaboration Ale is being brewed for the inaugural Harrisburg Beer Week running April 24 – May 2 Continue Reading →
New Belgium Oatmeal IPA joins the brewery’s Hop Kitchen Series, a collaboration with Chicago’s Half Acre Beer Company.
The idea to create Oatmeal IPA started about four years ago when New Belgium’s brewmaster Peter Bouckaert visited Half Acre. This collab actually Continue Reading →
Over the weekend, Hi-Wire Brewing (Asheville, NC) released a new collaboration with Charlotte, North Carolina’s Birdsong Brewing – Bird on a Wire.
Back in February, Conor Robinson of Birdsong Brewing traveled to Hi-Wire. The team came up with a peated wee Continue Reading →
Not too long ago, Allagash Brewing (Portland, ME) and Russian River Brewing (Santa Rosa, CA) created a very special collaboration with world renown Belgian brewery, Brasserie Cantillon.
Wild Friendship Blend, born in Belgium, is a three way blend of 3 year old Continue Reading →
Left Hand Brewing (Longmont, CO) currently has a coffee ale in select Old Chicago Restaurants across the United States. The beer debuted in early February.
Left Hand De’Nile Coffee Ale is a collaboration with Allegro Coffee, and the brewery’s Ro Guenzel. Continue Reading →
Back in October, Terrapin Beer Company’s co-founder and brewmaster “Spike” Buckowski traveled to New Belgium to create the first half of this new collaboration, Black is the New Wit. Weeks later, New Belgium’s Peter Bouckaert travelled to Terrapin’s Athens, Georgia home.
Peter Continue Reading →
Cigar City Brewing, Cycle Brewing, 7th Sun Brewing, and J. Wakefield Brewing are teaming up to create A Beer Named Sue.
The weisse, aka “Florida Weisse” is loaded with prickly pear, brewed as a tribute to one of Tampa Bay’s biggest Continue Reading →
