A new Barrel Roll springs forth today from Hangar 24 Craft Brewery (Redlands, CA). Hammerhead, an American-style barleywine (hoppier than the English versions) aged in rye whiskey and bourbon barrels. Each release in the series is named for a plane Continue Reading →
In celebration of the Papal Vacancy The Lost Abbey has a new creation to launch. Sede Vacante Ale (Latin for vacant seat) is a blend of barleywine aged in cognac barrels and Angel’s Share aged in brandy barrels. The creation of Continue Reading →
What are you doing Tuesday March 26th? The correct answer should be heading to Flying Dog to grab one of 300 bottles of Barrel-Aged Horn Dog. This is the 2011 vintage of their Barleywine aged for over a year in Continue Reading →
DuClaw’s delicious Bourbon Barrel Devil’s Milk makes its way back on tap at 11 am on February 14th 2013 (excluding BWI location). Sounds like a great Valentine’s Day date to me!
“Our most popular seasonal beer ever, Devil’s Milk Barleywine, aged Continue Reading →
Pop Quiz. How many barleywines in a can you name? Add another to your list. Previously only available on draft, 21st Amendment (San Fran) plans for a 2013 release of Boom.
Deep, mahogany color, rich malt candied, rock sugar flavors with Continue Reading →
It is here. Sierra Nevada’s Barrel Aged Bigfoot Barleywine Style Ale. The buzz around this beer has been mounting for months now. Over a beer with Sierra Nevada brewer Terrance Sullivan last year, he made the barrel aged plans Continue Reading →
