Ska Brewing will be releasing four seasonal stouts starting this fall. According to Jonathan Shikes of Denver Westword, each seasonal will be just that – seasonal. As in – you won’t see the beer coming out ridiculously far away from the actual season. Each will stout be packaged in black cans.
First in the lineup: Autumnal Mole Stout, brewed with cocoa nibs, spices, and three different chile peppers. (September) The follow ups in planning are peppermint stout, and potentially another aged in wine. All very tentative of course. Click on for the full breakdown. [Denver Westward]