Terrapin White Chocolate Moo Hoo has returned to shelves for only the second time ever.
The base beer uses cocoa nibs from Nashville, Tennessee’s Olive & Sinclair, plus a healthy helping of white chocolate. The end result is a decadent, creamy, dessert beer.
White Chocolate Moo Hoo has only seen one release despite previous plans to bring it back. For the 2016 election year, Terrapin gave their fans the opportunity to vote their favorite beer from the past back into production. We’re told White Chocolate Moo Hoo won by a landslide.
White Chocolate is our favorite specialty release by Terrapin. The white chocolate addition creates a really unique, almost esoteric flavor to this creamy dessert beer.
White Chocolate Moo Hoo is available in 16.9-ounce bottles for a limited time.
Style: Milk Stout (w/ Cocoa Nibs, White Chocolate)
Availability: 16.9oz Bottles, Draft.
Arrival: 2017
6.1% ABV
PIC: Beer Street Journal
I’m not sure if that graphic is created by Terrapin or someone else, but I wanted them to know that the correct spelling is “Yin and Yang,” not “YING and Yang” as they have on there currently.
its Evil Twin Brewing and what?
http://3.bp.blogspot.com/-lbyYDmjhwq4/Tiiqs3cndaI/AAAAAAAAD30/2aeXwAtQ2zg/s1600/Evil+Twin+beer.JPG