Posted in Beer News

Mikkeller Spontaneous Series: SpontanPeach

Mikkeller SpontanPeach

Mikkeller unleashes a new round of Spontaneous Series beers in 2013. Joining the series is SpontanPeach.  The fruit is added to the base beer, a lambic fermented in oak.

SpontanPeach will join SpontanElderflower, SpontanRosehip and SpontanGooseberry.

Style: Lambic (w/ Peaches)
Availability: 11.2 oz bottles
Arrival: TBA

7.7% ABV

Lambic, The Rundown. 

A lambic is a spontaneously fermented beer. What’s that? The beer is exposed to wild yeasts and bacteria. In this case (most likely) these wild yeasts live in the oak of the barrels they are aged in. The result is a tart/sour tasting beer.