There are two recent additions – Good Chit, a pilsner brewed w/ liberty hops, and now Fresh Pumpkin Ale. The Chatoe series features organically grown ingredients from Rogue’s hopyard & farm in Oregon.
Created with pumpkins grown on Rogue’s Micro Hop and pumpkin yard in Independence, Oregon. Fresh pumpkins are picked, loaded into our truck, driven immediately 77 miles to our brewery in Newport, Oregon, quickly roasted, and pitched into our brew kettle.
Neither of these beers appear on the 2011 release schedule, although you can imagine early fall being a prime release window for a fresh pumpkin ale. You’ll recall Wet Hop Ale was released along side the hop harvest last year.
Style: Pumpkin Ale
Availability: 22oz bombers, draft.
5.6% ABV, 25 IBUs