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CATEGORY

New Releases

2,036 stories
Harpoon Brewing 25 Years Of Harpoon Brewing In celebrating 25 years of brewing Dan Kenary and Rich Doyle, founders of Harpoon Brewing bring you hoppy rye offering.  Rich &… Jun 2011 Mikkeller Mikkeller Brings You 19 Different Hop Choices If you weren’t aware, Mikkeller has a series of single hop IPAs.   The same base IPA recipe is used, hopped with… Jun 2011 Heavy Seas Heavy Seas Plank I Arrives The first edition of Heavy Seas Brewing’s “Plank” series has arrived.  The brewery planned on releasing this beer during American Craft Beer… Jun 2011 New Releases Brick Mason Release #2, Hoppy. The first IPA offering bottled by Red Brick Brewing has hit shelves.  Double IPA is the second edition in the brewery’s new… Jun 2011 Meet the Brewer St. Martin Arrives In Georgia, Meet The Brewer Brasserie De Brunehaut (Brunehaut, Belgium) is making it’s first appearance in Atlanta this week.  Brunehaut was founded in 1890 and brewed continuously… Jun 2011 New Releases Straffe Hendrik Quad Back In U.S. Straffe Hendrik quadrupel has not been in the United States in large quantity.  By all best estimates, De Halve Man (The Moon)… May 2011 Dundee Brewing Dundee Summer Joins The Can Revolution Dundee Brewing joins the “Can Revolution” this summer with Summer Wheat Beer.  A wheat heavy offering includes a bit of rye for… May 2011

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If you can drink in it, at it, or around it, we cover it. Beer Street Journal started with beer and never stopped — cocktails, dive bars, the open road, the music, and the food that goes with all of it. Shot and written by Reid Ramsay, one glass and one frame at a time.

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