Akron, Ohio based Hoppin’ Frog is thrilled to have Lebron James back home, and is celebrating with a beer dedicated to the king. This is King Gose Home.
King Gose Home is brewed with coriander and sea salt. Beer Street Journal is told Continue Reading →
Hardywood Park Craft Brewery (Richmond, VA) will add Rye Whiskey Barrel Pumpkin to their Barrel Series on October 18th.
Rye Whiskey Barrel Pumpkin is a substitue for seasonal favorite Rum Pumpkin. The brewery receives their rum barrels from a Peruvian distillery. A little Continue Reading →
The 23rd release in Avery Brewing’s Barrel-aged Series will be Antonius’ Carmen Sour Ale. Aged in Madeira wine barrels.
On Sunday, October 12th, the brewery releases No. 21, Black Eye Imperial Stout. For those keeping track, 5 Monks Barrel Aged Belgian-style Quintuple Ale is among Continue Reading →
This afternoon I had a phone call with Sam Calagione. He really wanted to clarify a couple of things about brewery changes, and excitement with the future.
Sam hasn’t stepped aside, down, resigned, etc. Until now, there hasn’t been a CEO Continue Reading →
Southern Tier Brewing (Lakewood, NY) will add another offering to their Belgian Series next month – Tripel Cafe.
As the name suggests, the beer is a Belgian-style tripel, with coffee. True, but with a twist. Tripel Cafe has green coffee beans. Continue Reading →
Lost Abbey (San Marcos, CA) will release one of their rarest offering, Veritas 014 at a special event on November 8, 2014.
Veritas 014 is an blended oak aged sour ale with cherries. Veritas will only be available for the 2014 Continue Reading →
After much speculation, and even a law change to entice Stone Brewing Co. to South Carolina, the brewery has chosen Richmond, Virginia as their next home.
Today the brewery announced they have signed a letter of intent with the City of Richmond Continue Reading →
