When Upland Brewing and New Belgium Brewing get together, you can be sure something funky will come out of it. Namely – Darksynth.
Darksynth is a blend of some special offerings from each collaborator’s repertoire:
New Belgium’s Oscar, an ale aged in Continue Reading →
Stone Brewing Co. (Escondido, CA) has been hinting at the release of a new beer a little different then their usual hop aggressive, or “arrogant” ales. By the looks of it, that beer will be Stone Saison.
Stone also owns a Continue Reading →
Boston Beer Company has pulled their support of a south Boston St. Patrick’s Day parade after gay military veterans weren’t allowed to participate.
Boston Beer has supported the parade for years until this move. The brewery issued a press statement earlier Continue Reading →
Great Divide Brewing Company (Denver, CO) will mark 20 years of craft brewing with a new anniversary ale.
17th and 18th Anniversary Ales were oak aged imperial IPAs, with the brewery followed up with 19th Anniversary American strong ale with birch Continue Reading →
Abita Brewing (Abita Springs, LA) is ties in one of the most famous streets in the world with new Bourbon Street Imperial Stout. No blends here, this stout is 100% barrel aged.
For centuries centuries New Orleans’ famed Bourbon Street has Continue Reading →
Saturday was the annual release of Cigar City Brewing’s Hunahpu. The famous imperial stout is released in a huge event at the brewery in Tampa, Florida.
In theory, attendees would buy tickets, show up to the brewery, sip rare beers, buy Continue Reading →
A little something to drool over, especially if you are a fan of barrel aged beers. Weyerbacher Brewing (Easton, PA) Rhumpshaka.
The brewery took an 11% abv beer brewed with mostly pilsner malt and a touch of oats, and aged it Continue Reading →
