Goose Island Brewing (Chicago, IL) has a new stout on the docket. The Muddy Imperial Stout features the addition of brewer’s licorice.
Look for Goose Island The Muddy in 12oz bottles, in September – joining the brewery’s Imperial Series with Illinois Continue Reading →
Firestone Walker (Paso Robles, CA) will release a new offering from the Barrelworks on Saturday, July 12th.
Bretta Weisse, is a berliner weisse inspired wheat beer, that underwent secondary fermentation with amixed culture of brettanomyces and lactobacillus. Prior to bottling, the Continue Reading →
Almanac Beer Co has one pumpkin offering on the books, Heirloom Pumpkin. The ale is aged in a blend of rye and brandy barrels. To be bottled in August, is a new fall offering – Almanac Dark Pumpkin Sour.
This new Continue Reading →
Mankind has always looked up to the stars. Ninkasi Brewing Company does too, and wants to brew beer in space.
The brewery is teaming up with civilian rocket program CSXT, who successfully tested a rocket in 2004. On the 10th anniversary Continue Reading →
Founders Brewing (Grand Rapids, MI) has a new IPA to add to their world class lineup of hoppy offerings, Dark Penance. Penance is an Imperial Black IP that the brewery starting developing over a year ago.
“We don’t Continue Reading →
New Belgium (Ft. Collins, CO) teams up with St. Louis, Missouri’s Perennial Artisanal Ales in a new edition from the Lips of Faith. Salted Belgian Chocolate Stout is headed your way in the near future.
The team berated a Belgian-style stout Continue Reading →
A very well known American porter is brewed by Wasatch in Salt Lake City, Utah. Brewery founder Greg Schirf came up with the name in 2001, and shortly after the beer hit the market and has been a Utah staple ever since.
Soon, Continue Reading →
