Cigar City Brewing (Tampa, FL) and Evil Twin Brewing (Denmark) team up in a new ale born from fermentation history. Before the rise and popularity of wood barrels, the Greeks aged wine in ceramic vessels amphoras (something Cantilon has done Continue Reading →
This week, Ninkasi Brewing is sending yeast to space to check viability in cold/weightless environments. The big idea, is to not only brew a terrestrial beer using the space yeast, but perhaps one day brew a full beer in space.
This Continue Reading →
Bell’s Brewery (Comstock, MI) celebrates Gustav Holst’s classical masterpiece “The Planets”, with a specialty beer series that starts this year.
Each offering is a different interpretation of the composer’s movements, like the above Saturn, The Bringer of Old Age. Saturn is the only Continue Reading →
The south has a lot of “old money,” and it will soon have some more thanks to Lazy Magnolia Brewing Co. The Kiln, Mississippi brewery will add to their Debutante Series with a bourbon barrel aged imperial stout, Old Money.
Few things Continue Reading →
Anchor Brewing Company (San Francisco, CA) is expanding their seasonal game this fall/winter with the addition of Anchor Winter Wheat. The cold weather offering is brewed with red winter wheat from a nearby family farm. Cali grown wheat isn’t just Continue Reading →
Georgia-based DraftServ Technologies might soon change the way we buy beer at sports venues. The company has expounded on a program that has already been implemented in Atlanta for a little while now.
This week for the MLB All-Star Game, Target Field Continue Reading →
Just because Surly Brewing (Brooklyn Center, MN) is building their dream destination brewery, doesn’t mean their new beer innovation slows down. This dislike of humankind creation is Surly Misanthrope, an American wild ale.
Simply put, just as the description states, Misanthrope Continue Reading →
