Coming Soon

Transmitter & Burial Beer Team Up

Asheville, North Carolina’s Burial Beer Co. recently collaborated with Transmitter Brewing in Long Island City, New York. The result – NC1 Appalacian Farmhouse Ale.

Burial’s Doug Riser met the Transmitter Brewing team on a recent trip to New York. All it takes is Continue Reading →

Posted in Burial Beer Co, Coming Soon, Transmitter Brewing

Transmitter & Burial Beer Team Up

Asheville, North Carolina’s Burial Beer Co. recently collaborated with Transmitter Brewing in Long Island City, New York. The result – NC1 Appalacian Farmhouse Ale.

Burial’s Doug Riser met the Transmitter Brewing team on a recent trip to New York. All it takes is a beer with brewing friends to get a collaboration started. Appalachian Farmhouse Ale uses Transmitter’s house wild yeast, plus North Carolina wheat, wildflower honey, and sumac (a small shrub).

North Carolina mailed and unmalted wheat, foraged sumac, wild flower honey and limes. Fermented with a house blend of three strains of Brett.

Transmitter NC1 Appalachian Farmhouse Ale will be released by the brewery in New York.

Style: American Wild Ale (w/ Honey, Sumac, Limes)
Availability: 25.4oz Bottles
Release: TBA

5.2% ABV

Posted in Coming Soon, Creature Comforts

Creature Comforts Emergence, brewery release March 5th

Creature Comforts Emergence will debut to the public on March 5th, 2016. This beer will be the brewery’s first large bottle release of the year.

Creature Comforts Emergence is an tart blond ale (American wild ale), that has been fermented using at least four strains of the brewery’s house Brettanomyces yeast, and has been resting in wine barrels for a full year until it was bottled in January, 2016.

“This is the beer we plan to make again when we get  new, freshly emptied wine  barrels,”  said  Wood   Cellar  and  Specialty  Brand  Manager,  Blake  Tyers. “As  a  result of using fresh barrels every time, Emergence will never be the exact same beer twice, and we are extremely proud of the  2015  vintage.”

Beer Street Journal has had a sneak preview of this upcoming release, and we think this might be one of the best barrel-aged beers by the Athens, Georgia brewery to date.

Creature Comforts Emergence a 750 miliiter bottle offering, only available at a special tour on March 5th.

Style: American Wild Ale (Barrel Aged. Wine Aged.)
Availability: 750ml Bottles
Release: 3/5/2016

?? ABV

Posted in Coming Soon, Monday Night Brewing

Monday Night Fu ManBrew Gose up next in Clip On Series

Monday Night Fu ManBrew Gose looks to be the next release in the brewery’s Clip-On Series. Each release is a temporary “clip-on” to the brewery’s lineup, typically a spin on a year-round offering.

The brewery’s ginger wheat beer, known as Fu Manbrew, is the next beer the brewing team has tinkered with. Monday Night kettle soured the base beer, transforming it into more of a German-style gose.

The nose is a traditional German style known for its wheat base, tartness, and saltiness. We kettle sour our version, resulting in a pleasant lemon note that balances the sea salt nicely. The soul of Fu Manbrew lives on in this beer, with its crisp taste, aroma of lemongrass, and pristine mustache.

Monday Night Fu ManBrew Gose follows Blood Orange Blind Pirate and and Cinnamon Cocoa Drafty Kilt in the series.

The brewery has not yet announced this offering.

Style: Gose (w/ Ginger)
Availability: 12oz Bottles, Draft. One-Off Release
Debut: TBA

5.2% ABV

Posted in Coming Soon, Yazoo Brewing

Yazoo Hop Perfect IPA to replace Hop Project Series

Yazoo Hop Perfect IPA will soon debut, replacing the brewery’s Hop Project Series. The Hop Project Series has been active for many years, as the brewery hunted for their best India pale ale rendition.

While the Hop Project series is going away, a piece of it will live on in Yazoo Hop Perfect IPA. If you recall 10 Year Anniversary IPA from a few years ago, that recipe is out in market now as Hop Project #86. That will live on as the perfect recipe for an by Yazoo.

Style: IPA
Hops: Citra, Mosaic

Availability: 12oz Bottles, Draft
Release: TBA

?? ABV

Posted in Coming Soon, Triple C Brewing Co

Triple C The Dude Imbibes returns March 5th

Triple C The Dude Imbibes will make a return on March 5th, 2016. if you are a fan of the movie The Big Lebowski, you’ll probably be needing this beer.

A beer suitable for The Dude, The Dude Imbibes is an imperial milk stout, aged in rum barrels and coffee beans.

Man that rug really tied the room together. We call thls Imperial Milk Stout, The Dude or Hls Dudeness, and maybe sometimes. Butler. Its entirely aged in Rum Barrels for 6 months, and then aged on whole coffee beans, you could even call It El Duderino, if you’re not into the whole brevity thing. Shut up Donny.

Triple C The Dude Imbibes will be available in 22oz bottles.

Style: Imperial Milk Stout (w/ Coffee. Barrel Aged. Rum)
Availability: 22oz Bottles
Return: 3/5/16

9.5% ABV

Posted in Coming Soon, Starr Hill Brewing Company

Starr Hill Daily Grind kicks off Heavy Rotation Series

Starr Hill Daily Grind will kick off the brewery’s new Heavy Rotation Series in March.

This new series will allow the brewers to focus some brewing efforts away from the India pale ales they are known for, and come up with some interesting new mixes. Interestingly, each beer will have a “mixtape” list on Spotify, created by the brewers.

Starr Hill Daily Grind is a farmhouse style ale, brewed with peppercorns.

Enhancing traditional aromas of spice and citrus, crushed peppercorns bring earthy, bright flavors to the rustic saison farmhouse ale.

Starr Hill Daily Grind will be available in 12 ounce bottles and draft from March through May, 2016.

Style: Farmhouse Ale (w/ Peppercorns)
Availability: 12oz Bottles, Draft. March-May.

Debut: March, 2016

6.2% ABV

Posted in Coming Soon, Devils Backbone, Dogfish Head, Headlines, Lawson's Finest Liquids, Sierra Nevada, Stoudts Brewing, Trillium Brewing

Sierra Nevada Pat-Rye-Ot Revolutionary Pale Ale in May

Sierra Nevada Pat-Rye-Ot Revolutionary Pale Ale will be one of the beers in May’s return of Beer Camp Across America.

The last round of Beer Camp Across America in 2014 featured 12 hand-picked breweries that created their own unique beer. In 2016, 30 breweries come together, paired by geographic locations.

Sierra Nevada Pat-Rye-Ot Revolutionary Pale Ale covers the northeast region of the United States – a collaboration with Devil’s Backbone (Virginia), Dogfish Head (Delaware), Lawson’s Finest Liquids (Vermont), Stoudt’s Brewing (Pennsylvania), and Trillium Brewing Company (Massachusetts). For those of you that remember history, all those states were among the 13 originals.

Sierra Nevada Pat-Rye-Ot is an “old-meets-new” take on a pale ale by brewers all located in the original 13 colonies. It features rye and apples, which were among the first ingredients used by American breweries in the colonies, alongside bold American hops-hallmarks of our modern craft beer “revolution.”

Sierra Nevada Pat-Rye-Ot Revolutionary Pale Ale will be a 12 ounce bottle offering in May, a part of the brewery’s Beer Camp Across America 12 pack. The beer will also be featured at the special Beer Camp events across the country.

Style: Pale Ale (w/ Apples)
Availability: 12oz Bottles, Draft.
Release: May, 2016

5.6% ABV