This is the 5th iteration of Cigar City Brewing’s 110K + OT. Each release is a different style, at the whim of the brewing team. The releases (in order) 1: Smoke Beer, 2: Russian Imperial Stout, 3: Imperial IPA, & Continue Reading →
Avery Brewing’s 12th release in their barrel aged series – Oud Floris Barrel Aged Sour Brown. This beer is a sour brown ale blended from 3 different barrels.
Dank u wel for all the help, Gast! It’s been very relevant! An expansive Continue Reading →
A new single hop rye pale ale from Westbrook Brewing Co. The pale ale features rye malt, and the Pacific Jade hop. The series has seen one more in the series – a citra hopped rye pale ale. The citra Continue Reading →
Clown Shoes Brewing is releasing a barrel aged, blended be in the coming months. The brewery is taking part of an upcoming batch of Vampire Slayer (releasing in May), and blending with the beer from two Knob Creek barrels filled Continue Reading →
New Belgium Brewing’s Colorado Wet Hop India Pale Ale.
Style: Imperial IPA
Availability: Draft only, as of 4/4/12
8.5% ABV
Sierra Nevada SideCar Amber Ale.
Style: Amber Ale
Availability: Draft only, as of 4/3/12
5.6% ABV
Perennial Artisan Ales Brew For The Crew. A beer brew for Farmhaus, an organic/sustainable agriculture restaurant concept in Saint Louis, Missouri.
Farmhaus is dedicated to supporting local farms, organic food production and sustainable agriculture. We focus on using fresh, seasonal ingredients to Continue Reading →
