Stone Brewing Co.
UPDATE: The beer will be called will be called More Brown Than Black IPA & will feature 4 different hops & around 70+ IBUs. The beer will use The Alchemist’s house yeast strain.
More details to Continue Reading →
Stone Brewing has officially released the 2nd to last installment of their Vertical Epic Series. Begun on February 2nd, 2002 (02.02.02), each beer had a Belgian influence, each much different than the first.
What’s up this year? A chili Continue Reading →
Another entry into Stone Brewing’s Quingenti Series – Stone/Victory/Dogfish Head Saison Du Buff, aged in red wine barrels. Du Buff was/is a collaboration saison, brewed with parsley, sage, rosemary, and thyme.
It’s a saison of sorts; hellaciously herbaceous and hopefully contagious. Continue Reading →
Some are questioning the prematurity of the – best of 2011 list. (Just the first week of November still right? My rent check still hasn’t cleared.) Either way, here is the list. One thing to note, beer – especially craft Continue Reading →
It is not new news that Stone Brewing Co.’s CEO, Greg Koch, has been eyeing a few European locations for a new brewery site. Sign on San Diego reported yesterday that the Mayor of San Diego, Jerry Sanders has written Continue Reading →
November is getting every so close, signaling the next to last release of Stone Brewing’s Vertical Epic Series. This year’s edition Stone calls a “non-sequitur” – due to the list of ingredients in 11.11.11. Chilies, Cinnamon Sticks, Flanders yeast. For Continue Reading →
Stone Brewing Co. announces its newest collaboration beer a will be arriving over the next few weeks. Stone’s Steve Wagner & Mitch Steele worked with The Bruery‘s Patrick Rue and Tyler King as well as Elysian Brewing Continue Reading →