Sam Adams/Weihenstephaner’s 2nd collaborative batch of Infinium has shipped and hitting the shelves over the next week or two.
What’s different this year?
The brewers enhanced this year’s beer by dry hopping with fresh Hallertau Mittelfrueh hops late in the brewing process, Continue Reading →
BOSTON, Nov. 21, 2011 — /PRNewswire/ — Infinium, the limited-edition, champagne-like collaboration brew between Samuel Adams and Germany’s Weihenstephan Brewery, hits shelves just in time for the 2011 holiday season. The brewers have spent years perfecting this boundary-pushing new beer style that unites 1,000 Continue Reading →
Sam Adams will debut it’s second batch of Infinium this week at a sold out release party at its Germania Street Brewery. This year’s batch of Infinium is slightly different from last years. Infinium 2011 was dry hopped with Hallertau Continue Reading →
Sam Adams Whitewater IPA. A wheat ale brewed with apricots & spices.
This hazy brew combines the crisp character of a white ale with the intense pine and citrus flavors of an India Pale Ale. We took the unique combination to Continue Reading →
Meet Sam Adams Longshot American Homebrew Contest Winner #2 — Fred Hessler. Winners were just announced at GABF a couple of weeks ago. Derf’s Secret Alt is 1 of 3 that will be appearing in the mixed 6 pack. (Derf= Fred spelled Continue Reading →
Meet Sam Adams Longshot American Homebrew Contest Winner #1 – Joe Formanek. Winners were just announced at GABF a couple of weeks ago. Five Crown Imperial Stout is 1 of 3 that will be appearing in the mixed 6 pack.
About Continue Reading →
Samuel Adams Alpine Spring is yet another addition to the brewery’s Small Batch series. For this entry, Sammy & Co used the more traditional labeling. Starting in late October, you’ll see the first of the Small Batch hit the market – Continue Reading →
