Port Brewing Company
Avery, Allagash, Dogfish Head, Lost Abbey, and Sierra Nevada have gotten together to make a super collaboration of sorts. The beer, Repoterroir features ingredients from each of the brewers home towns. Below is Sierra Nevada’s description of Repoterrior and pics from research Continue Reading →
Port Brewing’s Barrel aged edition of Santa’s Little Helper returns July 16th. This is the bourbon edition of the brewery’s festive Russian imperial stout released each winter.
Everyone knows that Santa delivers toys and gifts to little girls and Continue Reading →
Port Brewing released La Cruda Porter last week for the National Home Brewers Conference in San Diego. The porter was brewed years ago (1997) by Cervecias La Cruda, a now defunct brewpub where Tomme Arthur got his professional start. In Continue Reading →
In honor of the re brew of La Cruda Porter for The National Homebrewers Conference this week, Port Brewing has released the scaled down (batch size) for La Cruda. Tomme Arthur got his start at Cervecerias La Cruda (The Continue Reading →
Port Brewing celebrates their 5th anniversary with a hoppy pale ale – Anniversary Ale. Port was founded in 2006 by Vince and Gina Marsaglia with Tomme Arthur and Jim Comstock. Comstock acquired the old brewhouse from Stone Brewing Co. to Continue Reading →
Barrel aged beer lovers, get your fix. Port Brewing’s Older Viscosity has arrived. You take Old Viscosity aka “Big Black Nasty” and throw it into bourbon barrels. The beer blurs the lines on strong ale/porter/stout/barleywine etc.
Before you Continue Reading →
Tomme Arthur of Port Brewing got his start at Cervecerias La Cruda (The Hangover Brewery) in San Diego California. He was the assistant of Troy Hojel at the time, creating recipes that he still uses at Port Brewing. Continue Reading →