Firestone Walker expands distribution to include Hawaii beginning early 2017. Through a new partnership with Young’s Market Company, draft will arrive in Hawaii starting mid January, and on shelves in March.
Firestone Walker, based in Paso Robles, California, distribution will include Luponic Continue Reading →
New Belgium Tartastic, a new fruited sour is now hitting shelves.
Recently, a new draft-only, kettle soured beer – Fruit Fly, started hitting taps nationally. Additionally, other notables like La Folie and Transatlantique Kriek hit shelves again. You don’t need us Continue Reading →
Harpoon UFO Winter Blonde Ale is the newest addition to the Boston, Massachusetts based brewery’s seasonal lineup.
A blonde ale serves as the base for this beer, nuanced with vanilla beans and fresh cold brew coffee. As for the flavor – Continue Reading →
The Great Divide Yeti Imperial Stout series is now available in a mixed 3-pack.
Great Divide launched the Pack of Yetis during the brewery’s National Yeti Awareness Week earlier this month, now hitting shelves nationally. The Yeti 3-pack will contain three different Yeti Continue Reading →
Westbrook 6th Anniversary Hazelnut Chocolate Imperial Stout is on the way. Another for the dessert beer category.
This release is pretty straight forward. The Mount Pleasant, South Carolina based brewery created an imperial stout brewed with hazelnuts, cocoa nibs, vanilla beans, Continue Reading →
Peanut butter lover? Put this on your drink list. DuClaw For Pete’s Sake is back in action as of today.
The brewery has two peanut butter infused beers. This all got started with Sweet Baby Jesus!, a 6.2% alcohol by volume Continue Reading →
Wicked Weed Hop Cocoa is on deck from the Asheville, North Carolina based brewery.
The base beer is a porter, brewed with Dutch cocoa powder, and chocolate from local (pretty much across the street) French Broad Chocolates. The resulting beer is Continue Reading →
