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Three Taverns Brewery A year in the making. Three Taverns Brettannicus debuts July 15th
Three Taverns Brettannicus debuts Saturday, July 15th. Following in the footsteps of Fortunatus is Three Taverns Brettannicus, a 100% Brettanomyces fermented farmhouse ale.… Jul 2017
Burial Beer Co Caramel, chocolate & pecans make Burial The Cosmic and Divine
Asheville, North Carolina's Burial Beer and Miami's J. Wakefield are teaming up on a new dessert beer. Meet The Cosmic and Divine.… Jul 2017
Orpheus Brewing Orpheus Over and Over, a new pineapple sour
Orpheus Over and Over is joining the brewery's year-round lineup in the near future. Pineapple is the centerpiece of this new kettle-soured… Jul 2017
Terrapin Beer Company Side Project #30: Terrapin Blueberry Thyme Saison
Terrapin Blueberry Thyme Saison is slated to be the 30th edition in the brewery's Side Project Series. Incorporating one of the Athens,… Jul 2017
The Veil Brewing Hoppy Tribute: The Veil Brewing Henry from Monkish
The Veil Brewing Henry from Monkish, a double dry-hopped IPA, debuts on July 11th. Henry Nguyen, founder of California based Monkish Brewing… Jul 2017
Stone Brewing Co. Stone Farking Wheaton w00t Stout 2017 hits shelves
Stone Farking Wheaton w00tstout 2017 has returned to shelves this month. This year marks the fifth release of this geek collaborative. In 2013,… Jul 2017
Burial Beer Co Burial Beer Winnower, with chocolate & raspberries
Burial Beer Winnower returns to cans and draft once again June 8th. Asheville, North Carolina local French Broad Chocolates brought Burial Beer the cocoa… Jul 2017