COMPLETE UNCONFIRMED BY THE BREWERY.
Dogfish Head Brewing is rumored to kicking around the notion of brewing more Bitches Brew.
Bitches was released for the 1st time almost a year ago in honor of the 40th annivesary of Miles Davis’ Continue Reading →
Boulevard Brewing’s newest Smokestack Series beer has begun shipping. Nommo is a dubbel brewed with molasses and spices.
Dubbel is an ale style developed in the Middle Ages by Belgian Trappists, a style enjoyed today by a growing number of enthusiasts Continue Reading →
More Sam Adams Small Batch beer! Griffin’s Bow puts the collection up to 3 – including Tasman Red, & Third Voyage. This barleywine features New Zealand hops, aged on toasted oak.
Label:
From the aroma and toes of sweet honeysuckle, pineapple, Continue Reading →
Yazoo Brewing (Nashville, TN) just bottled Hop Project #57. The Project series is easily one of the most prolific in the U.S.
Per Linus Hall, Brewmaster:
First wort hopped with Nugget, then Magnum at 75 mi n and 30 min, Nugget at Continue Reading →
Mikkeller’s Christmas offering will have you drinking pine needles. Don’t just put up your tree, eat it. (Drink it.) Hoppy Lovin’ Christmas was brewed at De Proef in Lochristi, Belgium. This hoppy pale features ginger and pine Continue Reading →
Bridgeport Brewing’s future Big Brews release is Raven Mad, an imperial porter. This release is 50% barrel aged. 50% in whiskey, 50% with oak. Oak chips? Quoth the raven: Nevermore.
Label:
This is a blend of whiskey barrel aged Continue Reading →
Sierra Nevada Brewing is 2 releases in on the “Ovila” series. The beers are a collaboration with the monks of New Clairvaux in Vina, California. There will be 3 releases – Dubbel, Saison & soon to be Continue Reading →
