Joining Tilted Smile Pilsner, Cockeyed Cooper, Labyrinth, and Detour is Oak Jacked from Uinta Brewing. Jacked is a pumpkin ale aged on wood.
Jacked is brewed with fresh pumpkin and fall spices and has been aging in Oak barrels Continue Reading →
The Tomme (Arthur) and The Lost Abbey are working on a fresh hopped beer. It now has a name – Fallbrook Estate Pale Ale. The hoppy pale ale is brewed with locally grown hops from Fallbrook, about 20 mins away Continue Reading →
They come out of a box,
Thing 1 and Thing 2.
They do not say much,
Just “How do you do?”
Allagash Brewing has a Thing 1 Beer and Thing 2 Beer draft approvals.
UPDATE: Allagash’s Les Addis breaks down Thing 1 & Thing 2 Continue Reading →
Clown Shoes Brewing (Ipswich, MA) offers you a black unicorn. Blaecorn Unidragon. A big imperial stout.
Label:
What should we call our Imperial Stout? Black Unicorn? Nahhh. Let’s combine them and create the ultimate mythical creature: Blaecorn Unidragon! Imbued with a monstrous Continue Reading →
Iron Hill Brewery & Restaurant will be debuting The Great Imperial Pumpkin Ale on September 23rd.
From Iron Hill:
The Great Imperial Pumpkin Ale was brewed with more than 200 pounds of Crookneck pumpkins from Lancaster, PA, as well as pumpkin pie Continue Reading →
Magic Hat Brewing’s hoppiest offering, hI.P.A., is back on shelves in 6-packs and in the Night of the Living Dead Variety 12-Pak.
We packed each batch with tons of Columbus hops during the brew. The resulting fumes made us Continue Reading →
Cigar City Brewing’s GABF lineup:
Booth G20. As for what we’re pouring on the floor, here’s the list.
For Judging:
Good Gourd — Pumpkin Beer
Hunahpu’s Imperial Stout — Herb and Spice Beer
Oatmeal Raisin Cookie — Herb and Spice Beer
Cubano Espresso — Coffee Beer
Zhukov’s Continue Reading →
