Breweries

Geek Drool: Bourbon Barreled Trippel

Little something to drool over.  How about a Belgian style Trippel aged in bourbon barrels from Sierra Nevada Brewing.

Draft only as of 10/5/11.

Stone IPA…Ruined

 

This is a beer I had heard about a few times at GABF.  It’s a Ruination/ IPA blend – hench Ruined (Ruination), just for LA Beer Week.  Draft only, LA only.

Maple Pecan Porter From Sam Adams

Samuel Adams is bringing you Maple Pecan Porter.  A nutty syrupy porter that just reeks of New England.

Sweet New England maple syrup and a distinct pecan note define this balanced porter.  The roasted character of our blend of Continue Reading →

The Tomme Explains High Tide Fresh Hop IPA

High Tide is Port Brewing’s #1 selling seasonal.  It features 2 fresh hop additions of centennial & chinook.  Plus amarillo, & simcoe (pellets.) The Tomme (Arthur, founder/brewer/3rd person talker) breaks it down.

Availability: 22oz bottles, Draft.  Hits shelves early October. Seasonal.

Rye Whiskey Aged Cider

Crispin Ciders are game changes for sure.  You don’t just make ciders, you barrel aged ’em.  Between Crispin/Fox Barrel I have had ciders aged in both wine and bourbon barrels.  Peep this one.

Stagger Lee is a Continue Reading →