Good news from Ron Jefferies, founder of Jolly Pumpkin (Dexter, MI.) He’s maxed out. Jefferies has gone from selling 160 barrels in 2004, to selling shy of 2,000 barrels (62,000 gallons.) He was quoted at AnnArbor.com as saying:
“I have Continue Reading →
How many delivery trucks are a work of art like this? Stillwater Artisanal Ales is based in Baltimore, Maryland. [FB]
Pretty Things Beer & Ale Project is going on a road trip. The highlight of the road trip is an upcoming collaboration with Boulevard Brewing in Kansas City, Missouri.
The brewing will occur on the 25/26th of April. More to follow. Continue Reading →
The 2012 Vintage Of Stone Imperial Russian Stout arrives today.
It’s mid-April. The last thing you probably want to hear about is anything IRS-related, unless of course it’s the 2012 vintage of Stone Imperial Russian Stout, which is rolling out to shelves Continue Reading →
Dogfish Head Brewing has begun bottling Urkontinent, a beer meets tech collaboration.
URKontinent is brewed in the style of a Belgian Dubbel. It begins with Pilsner, Munich and Chocolate Malts and Belgian Dark Candi syrup. Then we add unique ingredients from around Continue Reading →
This little nugget appeared in the Chicagoist today:
The calculated risk of innovation has been a hallmark of Goose Island throughout its tenure as Chicago’s largest brewery, and was the driving force behind the development of the brewery’s coveted Bourbon County Continue Reading →
