Duclaw H.E.R.O. 2015 Honey Jalapeno IPA
Duclaw H.E.R.O. 2015 Honey Jalapeno IPA
Duclaw Brewing
DuClaw Hop Continuum No. 3
DuClaw Hop Continuum No. 3
Duclaw Mayhem, July 22nd
Duclaw Mayhem Weizenbock will be available starting July 22nd.
Mayhem Weizenbock is full bodied and muddy brown in color with a creamy beige head. Dominated by a rich, malty flavor, Mayhem creates chaos on the palate with an anarchic mix of Continue Reading →
Duclaw 13 Degrees Hefe Returns July 1
Duclaw 13 Degrees Hefeweizen returns July 1st, 2015. A German-style hefeweizen, brewed with Pilzen malt, and wheat.
13 Degrees exemplifies the German-style Hefeweizen. Made with a 50/50 mix of malted wheat and barley malt, it is straw- colored with a lingering Continue Reading →
Duclaw Hop Continuum #2 Mosaic Red IPA, May 13th
Duclaw Hop Continuum #2 Mosaic Red IPA joins the hoppy series on May 13th. This edition is a “red” IPA, brewed with Mosaic hops.
A Red IPA hopped solely with Mosaic hops, Mosaic Red is medium-bodied and crisp, with flavor and Continue Reading →
Duclaw X-10, Brewed with Cantaloupe
Duclaw X-10 is the tenth entry into the brewery’s eXile Series. For this release the brewery took a saison and added cantaloupe.
Both flavor and aroma are dominated by cantaloupe backed by vibrant citrus fruit & subtle spicy flavors derived from Continue Reading →
DuClaw H.E.R.O. 2015 Winner Announced
DuClaw Brewing has announced the winner of their H.E.R.O homebrew competition – Jalapeño Business, brewed by Mitch Kreis of Pasadena, Maryland.
Mitch did a fantastic job balancing the heat of the pepper, hop bitterness, honey sweetness, and malt backbone to create Continue Reading →
