Beer News

New Belgium’s Super Cru & Abbey Grand Cru Arriving Together

New Belgium Brewing celebrates 20 years of brewing in 2011.   Their biggest beer – Fat Tire Amber, is getting a makeover for the occasion – to Super Cru.  Super Cru is a “double” version of Fat Tire, with double the hops & double the malts.  Not stopping there, NB added pear juice and a saison yeast.   It weighs in at 10%, and will be available in 22 oz bombers.

In addition to Super Cru, Abbey Grand Cru will be returning as well.   Abbey is brewed after every 1,000 batches.  It’s New Belgium’s Abbey Ale with increased hops, malts & fermentation.  Of course the finishing touch is a Belgian yeast addition, and some more bottle fermentation.   Cellars well.  9% ABV.

Read on for the full press release

Arrival: May-June 2011

First Bottles For Mother Earth Brew Co

The first bottling run by Mother Earth Brew Co. (Vista, CA) will be Primordial IPA.  The bottling has been done by Left Coast Brewing.  Mother Earth will be holding their 1st Anniversary Party on May 1st, where the bombers will go Continue Reading →

Get Your Ebay Account Ready. Announcing Dark Lord Variations

3 Floyds Brewing has issued some updates about Dark Lord Day 2011. Including variations of Dark Lord soon to be rare and very expensive….

1. Gates open at 10:00 am
2. The Darklord bottle limit will be 4 bottles per person, $15.00 per bottle.
3. There will be a lottery for extremely limited, hand bottled, hand numbered barrel aged variations.  Guests will exchange their event tickets for a Golden Ticket with a scratch off section.  If their ticket scratches off as a winner, they will have the opportunity to purchase one bottle of one of the four variations in addition to the 4 bottles of Darklord.  The variations are:

Darklord aged in Pappy Van Winkle 23 year barrels
Darklord aged in brandy barrels
Darklord aged in brandy barrels with vanilla beans
Darklord de Muerte, DL aged in bourbon barrels with ancho and guajillo peppers

These hand bottled, hand numbered, hand waxed bottles will sell for $50.00

4. All purchases on Darklord Day are cash only.

Some of our Guest Drafts:

Small Batch Revival!

Odell Brewing is bringing their small batch festival after 2 years….

A Small Batch Revival
Odell Brewing announces the return of its Small Batch Festival

Fort Collins, Colo. — On May 28, 2011 Odell Brewing will host the Small Batch Revival. The event (formerly known as the Small Batch Beer Festival) returns after a two year hiatus during the brewery’s expansion.

The inaugural event took place in 2007, when over 1000 beer enthusiasts ventured to the brewery to enjoy a variety of beers, live music, and local food. The following year, the event featured over 23 brews and drew nearly 3500 guests.

This year, the brewery will host the event in its newly finished West side parking and lawn areas, and will feature over 25 different beers. Those in attendance can enjoy live performances by Musketeer Gripweed and the Honey Gitters. Food from Nordy’s, Uncle’s Pizza, and Matador Grill will also be available for purchase.

Savor Releases Beer & Food Line up

2 of the world’s top chefs.  70 craft brewers.  Together you get some the the most mouthwatering pairings under one roof.  The chefs are Adam Duyle from Monk’s Kettle in San Francisco, CA.  The other – Teddy Folkman Continue Reading →

Shipyard Expands

Shipyard Brewing (Portland, ME) is expanding.  The brewery is undergoing a $1 million dollar expansion, adding more capacity & employees.

The Expansion By The Numbers:

– Capacity will add 40,000 barrel capacity (To 180,00 barrels)
– That’s an addition of just over 1.2 Continue Reading →