Ballast Point Brewing mentioned being in Scotland on Facebook. Beer geeks smell a collaboration. And they are right!
Perhaps an imperial scotch ale with raisins that have been soaked in Ballast Point Three sheets Rum…..aged in a Scotch Barrel….so the answer is yes.
Three Sheets Rum is made by fermenting organic evaporated cane sugar, which is best known as raw unrefined sugar. It is fermented by our proprietary yeast strain and distilled through our custom built hybrid pot/column still.
U.S. Availability: Unknown