Wicked Weed Brettaberry is returning to shelves once again. This year it is sporting some sexy new artwork.
A ton of fruit (literally and figuratively) goes into making Wicked Weed Brettaberry. The Brettanomyces heavy beer has around one half pound per gallon of strawberries, blueberries, blackberries, and honey, taking fruit to the next level.
A half pound per gallon of strawberries, blueberries, and blackberries are packed into this effervescent Brettanomyces ale. These berries combine with honey to create the bursting fruit flavor of a freshly baked berry pie. Blended with a light portion of our golden sour and aged in French oak foeders, Brettaberry then bottle conditions until ripe for the picking.
Wicked Weed Brettaberry is a 500 milliliter bottle offering, seasonally.