Posted in Weyerbacher

Weyerbacher Celebrates “17”

Weyerbacher Seventeen Saison AleWeyerbacher Brewing celebrates 17 years this year, with Seventeen.  Each milestone  is a different style, packed full of flavor.  (Sixteen was a braggot, Fifteen was a smoked imperial stout.) Weyerbacher was founded in Easton, Pennsylvania in 1995 by Dan Weirback.

2012’s ale is a saison, brewed with orange peel, lemon peel, grapefruit peel, and pink peppercorns.

Availability: 12 oz bottles, Draft
Arrival: TBA

10.5% ABV 

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