Bell’s Cherry Stout is brewed with 100% Montmorency cherry juice Michigan’s Traverse City region. This year, the weather didn’t cooperate very well. Due to aberrations in temperature, and multiple frosts, Michigan’s cherry crop was negatively affected.
This has forced Bell’s Brewery Continue Reading →
Baxter Brewing (Lewiston, ME) just released Autumn Ale. A winter stout is in planning, arriving in November, 2012.,
Details to follow…
Lonerider Brewing Company (Raleigh, NC) will be launching a new stout next month – Pistols at Dawn. The beer clocks in at 7.5% ABV, and will be available in 12 oz bottles, & Draft.
UPDATE: 10/9/12 – Arrives October 27th
A Smuttynose Big Beer: Zinneke, a Belgian style stout aged in bourbon barrels.
Named in honor of the doggy denizens of Brussels, this hybrid beer is a mix of what we love best in a big, roast stout, but fermented with Continue Reading →
The second beer in a series of collaboration brews by Hoppin’ Frog (Akron, OH) is Natasha Røcks America. Fred Karm (founder of Hoppin’) recently took a beer run through Europe and did a series of Euro collaborations. His first stop Continue Reading →
Anderson Valley Brewing (Boonville, CA) has entered into an exclusive partnership with Wild Turkey Bourbon. Together they will create a new series of bourbon barrel aged beers. After a few months of experimenting with the Wild Turkey Continue Reading →
