Topic Archives: Peppercorns
The Dr. Will See You Now. Terrapin Side Project #20
Introducing the 2oth release in Terrapin Beer Co’s (Athens, GA) Side Project Series – Dr. Krunkles. The lovable brewer Krunkles rides again, this time with a white IPA. This experimental IPA uses a considerable amount of wheat, a farmhouse yeast (for a little funky flavor) with a twist – white peppercorns. Oh yeah, and it’s finished on White Ash oak staves. A complex, yet fun drinker in the heat perhaps?
Straight from the Orient and into the brewing ingredient R&D field comes the next incarnation of the most beloved IPA brewer on the planet, Dr. Krunkles. The Dr. is in with a new White Farmhouse IPA that has ordinary brewmasters bending over and sing “Moon River” in his honor. Dr. Krunkles White Farmhouse IPA reaches new heights in complexity and flavor by combining the malt and spices of a Belgian Witbier, the yeast of a Farmhouse Ale and the hoppy goodness of an American IPA. Dr. Krunkle’s twisted touch is a dash of white peppercorn and then wood aging on white ash.
Style: White IPA (w/ White Peppercorn, Oak Aged)
Availability: 22oz bombers, Draft
Arrival: August, 2013
7.3% ABV
Scoop on the Next Sierra Nevada Ovila
The Sierra Nevada (Chico, CA) Ovila Series will see some new entries this year. Among them is a saison re-boot, with new additions to the brew. Specifically mandarin oranges and peppercorns.
We’re told the ETA is June on the next Ovila release.
Style: Saison (w/ Oranges, Peppercorns)
Availability: Bottles, Draft
Arrival: ETA, June- 2013
7.5% ABV
Read more : Ovila Abbey Ales Series
Elysian to Debut Oddland Series, Peppercorn Saison
Elysian Brewing would like to introduce a new series to their collection.
The Oddland Series will produce brews intermittently that will feature strage ingredients. Expect to see everything from peppercorns to cardamom and all in-between. This will be a collaborative effort with Seattle artist Jim Woodring.
“Here’s how the whole thing works. Head Brewer Dick Cantwell and his brainstormy gang get an idea; they run it by Woodring, who sketches his two cents’ worth and sends it on back; then the recipe is tweaked, the ingredients secured, suggestions made as to visual format, and away we all go, to Oddland.”
The first beer in the series, Peppercorn Saison, will launch mid-May and features white, green, black, and pink peppercorns.
Style: Saison
Availability: 22oz bottles
Arrival: May 2013
7% ABV
Sierra Nevada Beer Camp: Hop Bam
New entry into Sierra Nevada’s Beer Camp: Hop Bam. Brewed with mandarin oranges & peppercorns.
Style: (w/ Oranges, Peppercorns)
Availability: Draft only, Limited
Arrival: Handful of kegs made
5.8% ABV
Read more: Sierra Nevada Beer Camp
New Holland & Terrapin Launch “Social Potion”
To celebrate the launch of New Holland Brewing being distributed in Georgia, Terrapin Beer Co travelled to Holland, Michigan. What they produced was Social Potion, a weizenbock brewed with Michigan wheat, black currants, and pink peppercorns.
The beer debuts in Michigan and Atlanta for Atlanta Beer Week 2012. A portion of this beer has been saved for barrel aging.
Style: Weizenbock (w/ Pink Peppercorns, Currants)
Availability: Draft Only
Arrival: Now
7% ABV
Dogfish Head Brewpub Exclusive: Beard de Garde
Dogfish Head recently released a brewpub exclusive: Beard de Garde. A biere de garde brewed with peppercorn, and apples.
Sam Calagione recently teamed up with renowned West Coast chef Adam Dulye to brew a beer that celebrates James Beard and his passion for using local ingredients. As Sam says, Beard was a “locavore before locavore was cool.” This beer will be served on draft at Dogfish Head Brewings & Eats in Rehoboth Beach, Del. It’ll be available until it’s gone.
Revealed: Allagash Fluxus 2012
Each year, Allagash Brewing’s Fluxus is different. This is the 2012 edition. Brewed with spelt and uses the same yeast strain as De Dolle.
Fluxus: (fluk-suhs) -noun, Latin.
- a flowing or flow
- a continuous change, passage or movement
That is exactly what Fluxus is — a beer of continuous change. 2009 was saison with sweet potatoes, black pepper and extra hops. 2010, an imperial stout brewed with cacoa nibs. 2011, French-style farmhouse ale. 2012 brings you an ale with green & pink peppercorns.
Style: Belgian Strong Ale (w/ Peppercorns)
Availability: 750ml bottles, corked & caged. Draft
Arrival: TBA
Cellar? Yes, up to 2 years (per Allagash)
7.7% ABV