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Dogfish Head Brewpub Exclusive: Beard de Garde

Dogfish Head recently released a brewpub exclusive: Beard de Garde. A biere de garde brewed with peppercorn, and apples.

Sam Calagione recently teamed up with renowned West Coast chef Adam Dulye to brew a beer that celebrates James Beard and his passion for using local ingredients. As Sam says, Beard was a “locavore before locavore was cool.” This beer will be served on draft at Dogfish Head Brewings & Eats in Rehoboth Beach, Del. It’ll be available until it’s gone.

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