Oatmeal Stout
Anderson Valley Bringing Barney Flats To Cans
Anderson Valley Brewing Company will be making the latest addition to its series of canned beers with Barney Flats Oatmeal Stout. Barney Flats, Anderson Valley’s first gold medal winning beer, will be available early next year starting January 1st. This Continue Reading →
Anderson Valley Barney Flats Oatmeal Stout
Anderson Valley Barney Flats Oatmeal Stout.
Barney Flats is the Boontling name for Hendy Woods State Park, a deep redwood forrest with a tree canopy so thick it can seem like nighttime at high noon.
It is no wonder that Anderson Valley Brewing Continue Reading →
Le Bilboquet Expands To U.S.
Le Bilboquet Microbrasserie was founded in 1990 in Saint-Hyacinthe, Quebec. It’s a brewpub with an Irish flair. Previously on available locally, Le Bilboquet recently expanded around Canada and now the United States. There are 2 sides to their brewing, ones brewed Continue Reading →
COMING SOON: Terrapin Wake & Bake 2010
This year’s release of Terrapin Brewing’s Wake & Bake is about 2 weeks away. Seasonally released in November each year – this coffee oatmeal imperial stout is always a pleaser. The coffee in the beer comes from Jittery Continue Reading →
NEW BREWERY TO GA: Howe Sound Brewing
Just launched in Georgia is Howe Sound Brewing. Howe Sound hails from Squamish, British Colombia. The brewery first opened their doors in 2006 and has been expanding ever since.
History:
We opened our doors in Squamish, BC on July 26, 1996. The founders of the business were Stephen Shard, David Fenn and the Fenn family. Stephen Shard left the company in 2001, and today the company remains a family owned enterprise.
We operate out of a beautiful, wooden craft style building, build for our purposes. The inn consists of a pub, restaurant, banquet room, 20 guest rooms and microbrewery. The brewery distributes products under the Howe Sound name to over 300 stores and pubs in BC. In 2009, we began shipments to our beer to the United States and Alberta.
