Almanac Pumpkin Pie de Brettaville looks to join the brewery’s ongoing Farm to Barrel Series in the coming months.
The California based brewery already has a few different renditions of “Brettaville” in their lineup, including a Tangerine de Brettaville, and a Continue Reading →
Stone 6th Anniversary Porter has officially joined the brewery’s 20th Anniversary Encore Series.
Back in 2002, the Stone celebrated their 6th anniversary, not with an India pale ale, but with a porter. In this case, Stone Smoked Porter the brewery kicked up Continue Reading →
Lost Abbey Ad Idem
Snipes Mountain Macizo Wild Golden Ale
Wicked Weed Ferme de Grand-pere will soon expand the brewery’s line of foeder-aged beers… plus it shows off what they do best. Fruited wild and sour ales.
Wicked Weed Ferme de Grand-pere is rested in the brewery’s foeders in the brewery’s Continue Reading →
Hi-Wire Single Barrel Oak Fermented Tart Wild Ale is one of two beers debuting in the brewery’s new Single Barrel Series on April 1st.
The brewery’s South Slope location has become a wild and sour beer playground, now that the new production Continue Reading →
Hi-Wire Single Barrel Dark Saison will be one the brewery’s first entries into their Single Barrel Series on April 1st.
After the new production brewery (The Big Top) was completed last year, Hi-Wire announced that the original South Slope (downtown Asheville) Continue Reading →
