Imperial Stout
There is no doubt that home brewer Ken Schmidt is a champ. Why? This is his second collaboration with Stone Brewing Co., after winning the the American Homebrewers Rally in San Diego, CA. His first collaboration Continue Reading →
Sierra Nevada Brewing’s Narwhal Imperial Stout is coming your way in October, 2012. Above is the first look at the artwork. The beer is a new recipe (we were speculating it was akin to the 30th Continue Reading →
Funk Metal baby. Above is a potential new concoction from the most prolific brewery in Texas. Jester King Funk Metal is a barrel aged imperial stout, soured with that funky brettanomyces and even uses some wild Texas yeast (in the Continue Reading →
A smidge earlier than Jester King expected,
is their Barrel Aged Weasel Rodeo. The barrel aged edition of the Mikkeller collaboration spent 6 months getting funky in whiskey barrels.
Whiskey Barrel Rodeo (12.0% ABV) is the barrel aged version of Jester King / Mikkeller Continue Reading →
Jester King’s collaboration with Mikkeller – Weasel Rodeo has shipped this week according to the brewery. The beer is an unfiltered, unpasteurized, bottle conditioned Imperial Oatmeal Stout brewed with chipotle peppers, smoked malt and Vietnamese Kopi Luwak coffee and fermented with farmhouse yeast.
Look Continue Reading →
Coming to the large bottle format is Samuel Adams Merry Mischief Gingerbread Stout. Who’s ready for cold weather?
This rich dark brew entices with the aromas of the holidays, hinting at the merriment and spices within. The flavor of gingerbread comes Continue Reading →
A newbie from Samuel Adams, Merry Mischief Gingerbread Stout. Ale brewed with spices.
Style: Imperial Stout (w/ spices)
Availability: Draft only, as of 8/15/2012
Arrival: TBA
9% ABV