Imperial Stout
One of the most popular offerings from North Coast Brewing (Fort Bragg, CA) is Barrel Aged Old Rasputin. After nine months of aging in bourbon barrels, this dark, rich, offering has arrived.
Barrel Aged Old Rasputin XVI officially released on February Continue Reading →
AleSmith Brewing Company has teamed up with Mostra Coffee to create the next single varietal Speedway Stout
Speedway Stout is the brewery’s famed imperial stout brewed with coffee. The brewery has recently created “varietals” that change the specialty coffee bean in Continue Reading →
Fans of North Coast Brewing’s (Fort Bragg, CA) Barrel Aged Old Rasputin will be happy to hear that it hits distribution again on February 1st, 2014.
This is the forth time Barrel-Aged Old Rasputin has been released into distro. Prior to that, Continue Reading →
Elevation Beer Company (Poncha Springs, CO) Oilman returns for a second time this month.
Oilman is Elevation’s imperial stout, aged for 6 months in bourbon barrels. This limited seasonal release joins Señorita (a horchata flavored porter) to kick off 2014.
“Oil Man… Continue Reading →
Troegs Brewing is planning a new dessert imperial stout in bottles. Chocolate and raspberries become one in Troegs Jovial.
The base beer for Jovial is an imperial stout brewed with dark chocolate and raspberries. Troegs fermented Jovial with a Belgian yeast, Continue Reading →
SweetWater’s final release each year is the brooding imperial stout Happy Ending. The local favorite returns, but this year makes two more states happy – Louisiana and Kentucky.
SweetWater Happy Ending is brewed with Centennial and Willamette hops, and dry hopped Continue Reading →
Half Acre Brewing (Chicago, IL) is ready to release another round of Big Hugs Imperial Stout. . This year marks the fifth release of the popular, coffee impregnated stout. The coffee, just like the brewing itself its local to Chicago, Continue Reading →